Home » ABHTI Culinary Arts Department receives substantial donation

ABHTI Culinary Arts Department receives substantial donation

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The Culinary Arts department at the Antigua and Barbuda Hospitality Training
Institute (ABHTI) is getting substantial help from the Sandals Foundation to support
its mandate.
The donation, valued at USD 10,000, includes a water heater, heavy-duty mixers,
various restaurant equipment, and paint for the enhancement of the space. Sandals
Foundation has partnered with the ABHTI to help with the training of people skilled
in the culinary arts to be able to fill the slots caused by the demands of these
specialized skills in the hotel sector.
The partnership is an extension of ABHTI's ‘Adopt A Block Initiative’, which aims to
improve the aesthetics of the institute. The Sandals Foundation wanted to make a
more meaningful contribution beyond the aesthetics and chose to support the Culinary
Arts department as it plays a vital role in training future chefs and hospitality
professionals.
Acting Executive Director of ABHTI Raynel Carroll expressed gratitude for the
Sandals Foundation s support. She stated, “ABHTI is committed to providing all of its

students with the best possible education and training, the donation will help to
improve the Culinary Arts department and the institute's overall facilities.”
Heidi Clarke, Executive Director of the Sandals Foundation, said, “Providing the tools
and building the capacity of the training facility is key to ensuring students have a
solid framework to practice and perfect their craft. I am pleased we have been able to
help bolster the infrastructure at ABHTI and we look forward to continuing our
partnership to support the institute's students and staff.”
Students of ABHTI have already begun to benefit from the Sandals Foundation's
donation. The new equipment will allow them to learn and enhance their skills in a
more professional and efficient environment.
The Sandals Foundation and ABHTI are also planning future collaborations, including
training programs for lecturers, students, and staff members. The partnership is
expected to have a significant impact on the quality of hospitality education and
training in Antigua and Barbuda.

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